Tuesday, March 22, 2011

Simply Stunning Strawberry Trifle

So basically, if you would like a simply irresistable, mouthwatering, super easy but impressive dessert, here is your new best friend. Or, if you like chocolate, strawberries, and pudding, here is your new weakness.

SIMPLY STUNNING STRAWBERRY TRIFLE


Side View
Top View


What You Will Need:
about 2 lbs fresh strawberries
2 cook and serve vanilla pudding mixes
Almond Milk
chocolate ice cream topping (otional)

Prepare the cook and serve vanilla pudding, using Almond Milk instead of regular milk. (Rice Milk WILL NOT work). Place in fridge to cool, stirring every few minutes to avoid chunks. Don't worry if it isn't perfectly creamy, you won't be able to tell when you are eating it.

Using thin brownies, cut into about 1" by 1" squares. Slice the strawberries. 

Layer brownies, a flat layer of strawberries, then cover with pudding. Repeat one time. On top, place some strawberries and brownies (I like to use cookie cutters for shapes for the top). Chill covered for about 2-3 hours before serving. (If pudding is completely cool, this can be decreased to 1 hour). If desired, drizzle with chocolate ice cream topping right before serving.

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